Kshama Shukla Zinc In Plant Nutrition: A Review

Kshama Shukla Zinc In Plant Nutrition: A Review

The book also contains valuable basic information for a wide people, including scientists, agronomists and students, who are involved in research or education in plant nutrition, plant physiology and soil science. Zinc deficiency appears to be the most widespread and frequent micronutrient deficiency problem in crop and pasture plants worldwide, resulting in severe losses in yield and nutritional quality. This book “ZINC IN PLANT NUTRITION: A REVIEW” by Kshama shukla contributes to our better understanding of Zn dynamics in soil and plant systems. Zinc is an essential micronutrient and has particular physiological functions in all living systems.

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